#1 Guide To Vegetables In Telugu Vocabulary

Vegetables in Telugu written over Yellow background

Hey there! If you are looking for a place to find the names of all vegetables in Telugu, you’re in the right place. Maybe you plan to cook a nice Telugu dish or add your unique spin to Telugu cuisine. No matter what your goal is, it’s going to get a lot closer after this blog.

First, since there should be a format for everything, I’ve categorized the vegetables in this blog into leafy, rooty, and fruity varieties. I’ve also added some neat little Telugu vegetable facts below. So, let’s get started.

Vegetables In Telugu

In Telugu, vegetables are categorized into two types. Kuragayalu (కూరగాయలు) and Aakukuralu (ఆకుకూరలు). The word Kooragayalu can be divided into Koora and Kayalu. Koora means either curry or vegetable,” Kayalu means “unripe fruit,” and Aakukuralu can be divided into Aaku and Kuralu, which translates to leaf and vegetables.

Since many Indians are vegetarians, if there’s a vegetable out there, we’ll marinate it with our masalas and call it our curry. So once you are done reading this blog, be sure to try some of our Andhra dishes, apart from the same old butter naan and butter chicken.

Let’s begin by learning the names of vegetables in Telugu.

Leafy Vegetables In Telugu

Since there are many leafy vegetables, here’s a table covering almost all those used in Telugu cuisine. Nearly all of these can be cooked by themselves or added to other vegetables, dals, or chicken curries. Some even add these leaves to their atta dough to make healthier chapatis.

English Telugu Pronunciation
Amaranth LeavesతోటకూరThotakura
SpinachపాలకూరPalakura
Fenugreek LeavesమెంతికూరMenthi Kura
Coriander Leavesకొత్తిమీరKothimeera
Mint LeavesపుదీనPudina
Drumstick LeavesమునగకుMunagaku
Curry LeavesకరివేపాకుKarivepaku
Malabar Spinachబచ్చలికూరBachali Kura
Sorrel LeavesగోంగూరGongura
Mustard LeavesఆవకూరAava Kura
Dill LeavesసోయాకుSoaaku
PurslaneగంగవాయకGangavayaku
Colocasia LeavesచమాకుChamaaku
Beet Greensబీట్ ఆకులుBeets Aku
Radish Greensముల్లంగి ఆకులుMullangi Aku
Turnip Greensనూలికడ్డ ఆకులుNoolikadda Aku
Malva Leavesపొన్నగంటిPonnaganti
Banana Stem/Flower Greensఅరటి ఆకులుArati Aku
Agathi LeavesఅవిసాకుAvisaku
Tamarind Tree LeavesచింతకూరChinthakura

Root Vegetables In Telugu

Here’s a fact: Most of our original Telugu cuisine comprises root vegetables and other grains. Due to the inquest of many foreign countries and established early trade, many non-native vegetables ended up in our soil and built our cuisines. Here’s an interesting article on India’s favorite non-native vegetables.

Anyway, let’s see what our root veggies are!

English Telugu Pronunciation
Onionఉల్లిపాయUllipaya
Garlicవెల్లుల్లిVellulli
Gingerఅల్లంAllam
Potatoబంగాళ దుంపBangala Dumpa
Sweet Potatoచిలకడ దుంపChilakada Dumpa
Carrotక్యారెట్Carrot
Beetrootబీట్‌రూట్Beetroot
Radishముల్లంగిMullangi
Taro Rootచామగడ్డChamagadda
YamకందKanda
Elephant Foot Yamకందగడ్డKanda Gadda
Tapiocaసగ్గుబియ్యం గడ్డSaggu Biyyam Gadda
Turnipఎర్ర ముల్లంగి దుంపErra Mullangi Dumpa

Fruit Vegetables In Telugu

Here’s where the bulk of our vegetarian cuisine comes from. If you are traveling in Telugu regions, then one thing to note is that most of these fruit veggies are consumed differently based on whether they are ripe. Unripe fruits are called Kayalu, and ripe fruits are called Pandlu in Telugu. I’ve included all the commonly found vegetables.

  • Singular: Ripe – Pandu (పండు)
  • Plural: Ripe – Pandlu (పళ్ళు)
  • Singular: Unripe – Kaaya (కాయ)
  • Plural: Unripe – Kayalu (కాయలు)
English Telugu Pronunciation
TomatoటమాటTamata
Eggplant/BrinjalవంకాయVankaya
Green Chilliపచ్చి మిర్చి/మిరపకాయPacchi Mirchi/Mirapakaya
Red Chilliపండు మిర్చిPandu Mirchi
Cucumberకీరా దోసKeera Dosa
Pumpkinగుమ్మడికాయGummadikaya
Bottle GourdసొరకాయSorakaya
Ridge GourdబీరకాయBeerakaya
Snake Gourdపొట్లకాయPotlakaya
Bitter GourdకాకరకాయKakarkaya
Ash Gourdబూడిద గుమ్మడికాయBoodidha Gummadikaya
Ladyfinger/OkraబెండకాయBendakaya
Raw Papayaపచ్చి బొప్పాయిPacchi Boppayi
Ivy GourdదొండకాయDondakaya
Chow Chow (Chayote)బెంగళూరు వంకాయBengaluru Vankaya
Capsicum/Bell Pepperపెద్ద మిరపకాయPedda Mirapakaya
DrumstickమునగకాయMunagakaya
Cherry Tomatoచెర్రీ టమాటCherri Tamata
Raw Mangoమామిడి కాయMamidikaya
Cabbageక్యాబేజిCabbage
Mushroomపుట్టగొడుగులుPuttagodugulu
Jackfruit (Raw)పనసకాయPanasakaya
Zucchiniసొరకాయ పండుSorakaya Pandu
Green Peasపచ్చి బటానీPachhi Batani
Cluster BeansగోకరకాయGokarakaya
French Beansబీన్స్Beans
Sweet Cornజొన్నలుJonnalu
Plantain (Raw Banana)అరటికాయAratikaya
Spring Onionఉల్లికాడలుUllikadalu
Banana Stemఅరటి దూటArati Doota
Broad Beansచిక్కుడుకాయChikkudukaya

How Do You Say Fruits And Vegetables In Telugu?

The phrase “fruits and vegetables” in Telugu is pandlu mariyu kuragaayalu (పండ్లు మరియు కూరగాయలు) in Telugu.

FAQs About Vegetables In Telugu

1. What Are The Unique Vegetables Less Known Outside The Region?

I’m unsure if these are less known outside Telugu states, but I would find them very rare. Sorakaya (Bottle gourd), Dondakaya (Ivy gourd), and Kakarakaya (Bitter gourd).

2. Are Vegetables In Andhra, Telangana, And Rayalaseema Cuisines Different?

All the regions use the same base vegetables, but the preparation and ingredients differ. Due to climate and soil differences, not all vegetables are available in all regions.

3. How Do I Say I Like Eating Vegetables In Telugu?

To say I like vegetables in Telugu you can say: Naku kayagooralu ante ishtham (నాకు కాయగూరలు అంటే ఇష్టం)

Let’s Recap Vegetables In Telugu

So there you have it. You now know the Telugu names of all common vegetables. Next time someone tells you what curry something is, you do not have to worry if you should eat it or not. We’ve learned the names of three different types of vegetables and understood that, depending on the region, the preparation changes, but overall, it’s the same cuisine.

If this blog post helped you achieve your goal, check out our other articles on Ling’s Telugu blog. They are written by a local, native Telugu speaker to help you navigate your Telugu language learning and make your life easy.

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